Chef Mark Rooks, the owner of Rent A Chef and Beast of the Street food truck, has opened Corson’s Steaks at 14 Tanner Street. It will offer “Philly style” sandwiches such as cheesesteaks, roast pork, chicken cutlets, meatball parmigiana, and more.
Operating hours are Thursday through Sunday, 11 AM to 7 PM.
It was previously the location of Haddonfield Donut Co. and Bleu Bear Bakery.
Do we need another cheesesteak place? Only time will tell!
Check them out and let me know what you think.
If you like this content, consider sending me a coffee or a stiff drink!