Chefs David Murray and Walter Gouldsbury Partner for Crumb in Haddonfield

Crumb, a sophisticated sandwich and salad eatery developed in partnership by Haddonfield chefs David Murray (ex-Denim BYOB) and Walter Gouldsbury (The Custard Cart), plans a September 15th opening. Details are forthcoming but expect crave-worthy sandwiches made with scratch-made bread, fresh ingredients, salads, and Walter’s scrumptious desserts. Located at 43 Kings Highway East, Crumb replaces Indulgence […]

Dougherty’s Steakhouse and Raw Bar Officially Opens At Resorts Casino Hotel

Resorts Casino Hotel is pleased to announce Dougherty’s Steakhouse and Raw Bar is officially open! The new restaurant is owned and operated by Atlantic City restaurateurs, the Dougherty family, a staple in the local restaurant industry for over 120 years. The Dougherty family has become synonymous with fine dining in Atlantic City. In 1987, Harry “Call Me […]

Thomas Murphy’s Pub in Gloucester City Adds 3 Lb. Cheesesteak to Menu for Charity

Thomas Murphy’s Pub, the newly renovated Irish pub located at 157 S. Burlington Street in Gloucester City, NJ, just minutes over the bridge from Philadelphia, has just unveiled a three-pound cheesesteak to its new menu, with a charitable component attached to all sales. The sandwich, which is called a “3 lb. Cheesesteak for Charity,” features […]