South Jersey Food News & Info
South Jersey Food News & Info
Crumb, a sophisticated sandwich and salad eatery developed in partnership by Haddonfield chefs David Murray (ex-Denim BYOB) and Walter Gouldsbury (The Custard Cart), plans a September 15th opening. Details are forthcoming but expect crave-worthy sandwiches made with scratch-made bread, fresh ingredients, salads, and Walter’s scrumptious desserts. Located at 43 Kings Highway East, Crumb replaces Indulgence […]
Fevzi’s Mediterranean Grill located at the Ellisburg Circle Shopping Center (next door to Rita’s) in Cherry Hill is now in soft opening mode ahead of a grand opening to come. This is the second location for the Mediterranean fast-casual concept. The original restaurant is located in Camden in the Victor Building owned by Zack Duz, […]
Resorts Casino Hotel is pleased to announce Dougherty’s Steakhouse and Raw Bar is officially open! The new restaurant is owned and operated by Atlantic City restaurateurs, the Dougherty family, a staple in the local restaurant industry for over 120 years. The Dougherty family has become synonymous with fine dining in Atlantic City. In 1987, Harry “Call Me […]
Thomas Murphy’s Pub, the newly renovated Irish pub located at 157 S. Burlington Street in Gloucester City, NJ, just minutes over the bridge from Philadelphia, has just unveiled a three-pound cheesesteak to its new menu, with a charitable component attached to all sales. The sandwich, which is called a “3 lb. Cheesesteak for Charity,” features […]
American comfort food restaurant blueplate, located at 47 South Main Street in Mullica Hill, plans to expand its outdoor dining with a large structure built to accommodate more safe and comfortable dining outdoors. “It’s a structure that will fit in with the look of the town. It will have a rustic barn feeling. Covid restrictions […]
A franchise of Nothing Bundt Cakes will be located in the Barclay Farms Shopping Center in Cherry Hill at 1409 Marlton Pike 70E. Owners Jessica and Steve Boese are overseeing the construction now and shooting to open in June. This will be the first South Jersey location for the bundt cake-based bakery. Originally from Philadelphia, […]
It’s been an interesting 12 months for Joel and Jen Singer, the husband-and-wife owners of Barry’s Buns. After being forced to close their location at the Bourse Food Hall in Philadelphia because of the pandemic, and with tourism non-existent and festivals and live events canceled for all of 2020, they started taking bulk orders for deliveries. They […]
Bridgeton-native Matt Fazzio, 29, started making pasta as a young child with his grandmother Vivian Fazzio at her home in Pitman, NJ. He recalls fond memories of her teaching him and his brothers how to make fresh pasta in her kitchen. He would crank the pasta machine as his older brother, Mark, fed the machine […]
A Forgotten Boardwalk Beer Garden is coming to the McDowell’s Popup at the Cherry Hill Mall on consecutive weekends beginning April 16th! Get ready to be drinking a Soul Glo Hazy IPA with your Big Mick on a non-seeded bun or a Queen To Be “Zamunda Style” cream ale brewed with African Queen Hops. These […]
Why celebrate St. Paddy’s Day for one day, when you can celebrate for five? Multi-day celebrations of St. Patrick’s Day are a tradition and can be found all over Ireland, especially in Dublin. Haddonfield’s 5-day celebration, Paddy Bash, kicks off on March 17 (that is said to be the date of St. Patrick’s death in […]
