Owowcow Available in Cape May

Owowcow Available at Cape Resorts in Cape May

Owowcow, Bucks County’s uber-popular premium ice cream brand, has branched out to the Jersey Shore this summer! Ice cream lovers can now enjoy the delicious, award-winning small-batch ice cream at three locations in Cape May operated by Cape Resorts, in addition to the artisan ice cream brand’s five shops in Bucks and Hunterdon Counties.

Owowcow is currently developing a proprietary flavor made with ingredients sourced from Cape Resorts’ Beach Plum Farm, but right now Tommy’s Folly Ice Cream Parlour in Congress Hall is scooping eight handmade, locally sourced flavors, including: Madagascar Vanilla, I Hate Chocolate, Blueberry Lemon, Cookie Monstah, Cookies & Cream, Almond Coconut, Cinnamon Bourbon, and Vegan Vanilla Caramel. The Rusty Nail Bar & Restaurant carries ice cream pops, ice cream sandwiches and Bowwowcow ice cream for dogs. And The Market at Beach Plum Farm is stocking assorted pints of Owowcow ice cream.

The partnership immediately felt like a natural fit for Owowcow’s founder and master ice cream maker John Fezzuoglio, who fell in love with Cape May and Congress Hall decades ago and has been vacationing there just about every summer since.

“We love the property, but most importantly, Cape Resorts shares our focus of supporting local agriculture, farmers and the community,” he said.

Owowcow is known for developing unique products by utilizing local farms and producers to create one-of-a-kind flavors for sophisticated palates. Fezzuoglio said they will continue to do so in New Jersey, sourcing ingredients like local cage-free eggs, raw honey, and Jersey tomatoes, peaches and blueberries from nearby farms, including Beach Plum which produces over 100 varieties of fruits and vegetables and provides produce and meats to several Cape May restaurants.

“The work we do with local farms is the core of our business,” said Fezzouglio. “We integrate the finest, freshest ingredients picked at the peak of perfection into our ice creams, and we’re really excited to utilize Jersey blueberries, peaches and tomatoes in our products this summer. There’s really no other ice cream brand like us at the Jersey Shore.”

Founded in 2009, Owowcow handcrafted ice cream is made from scratch daily. It is one of a handful of artisan crafted, small batch ice cream companies in the U.S. that are licensed by the Department of Agriculture to make their ice cream base from scratch.

Cape Resorts is a leading regional hospitality investment and management company with nine distinctive classic American resort properties in New York and New Jersey.

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Marilyn Johnson

Marilyn is a freelance writer covering the food and drink scene of South Jersey. You can find more of her writing on Philly Grub and NewsBreak.

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