Yogurtland West Berlin

Yogurtland Brings Custom Frozen Yogurt Experience to West Berlin

Yogurtland, the leading self-serve frozen yogurt brand, has opened its new location in West Berlin, NJ. This location offers a unique and exciting self-serve experience in frozen yogurt, featuring real ingredients that create exceptional flavors. It is the 203rd location nationwide and the second current location in the state of New Jersey.

Yogurtland in West Berlin


With more than 200 handcrafted flavors and a wide variety of toppings, Yogurtland is an ideal treat for families anytime. The brand’s commitment to real ingredients and scratch-made products extends to its expansive menu, which includes options for in-store dining or at-home enjoyment. Delivery, pickup, and catering options are launching soon, giving customers more flexibility to enjoy dessert for any occasion, wherever they are.

Yogurtland in West Berlin

Yogurtland West Berlin owners and operators Shawn Chaudhry and Irfan Sabir have also owned and operated a Yogurtland in the Hamilton (Mercer County) area for the past eight years. They are excited to continue expanding Yogurtland’s presence throughout New Jersey. 

Franchisee Shawn Chaudhry said, “For the past eight years, we have been honored to serve the Hamilton community, where the passion for frozen yogurt remains strong even during the coldest months. This unwavering community support inspired us to open a Yogurtland in West Berlin, NJ. The response from the Berlin community has been overwhelmingly positive, and we are delighted by the warm and friendly reception we’ve received. Looking ahead, we plan to open additional locations across the region so that fans won’t have to travel miles and miles to enjoy their favorite frozen yogurt treats. We aim to spread love, joy, and hope throughout the community.”

Yogurtland in now open in West Berlin

Yogurtland is at 200 Route 73 N, Unit # 7D, West Berlin, NJ, 08091 and open daily from 11 a.m. to 10 p.m.


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author

Marilyn Johnson

Marilyn is a freelance writer covering the food and drink scene of South Jersey. You can find more of her writing on Philly Grub and NewsBreak.

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