Ossu Japanese Tavern at Atlantic City’s Tropicana Showcases Modern Japanese Cuisine

Ossu Japanese Tavern, Tropicana’s newest restaurant, opened on July 29, 2022, with Executive Chef Michael Buckley leading the kitchen. The Atlantic City restaurant provides a modernized take on traditional Japanese food, offering a selection of dishes, including yakitori, sushi, small plates, and unique Japanese sakes and whiskeys at the bar. This dimly lit space gives […]