What began as a single fast-casual restaurant in Mount Laurel has quickly evolved into a growing regional brand now poised for national expansion. Crust N Fire, founded by Rosanna and Giovanni Taccardi, has officially entered franchising following the success of five closely clustered locations across Burlington and Camden counties.
Unlike many restaurant openings, Crust N Fire gained immediate traction without heavy marketing. Customers embraced the concept from day one, fueling organic growth that allowed the brand to expand steadily while maintaining a strong local presence. Today, the company employs more than 150 people and operates as a much larger restaurant group.
The move to franchising was driven less by ambition and more by sustainability. After years of hands-on ownership, the Taccardis say franchising offers a way to preserve work-life balance while positioning the brand for long-term growth through engaged owner-operators.
Launched in 2017, Crust N Fire builds on the family’s deep restaurant roots while offering a modern menu that extends beyond pizza to include burgers, sandwiches, salads, healthy bowls, smoothies, and more. The brand’s appeal—particularly its strong catering business serving medical offices and corporate clients—has been a major driver of its success.
By clustering locations within a small geographic radius, the Taccardis were able to streamline operations, consolidate labor, and grow awareness through word of mouth. That disciplined regional strategy is now a key pillar of the franchising model.
Crust N Fire’s franchise system emphasizes consistency and training, with strict controls on recipes, vendors, and products, along with hands-on instruction at the company’s New Jersey locations. Rather than targeting only seasoned operators, the brand is seeking franchisees who share its values and commitment to growth.
With early franchise interest already underway, the Taccardis say their focus remains on quality, culture, and finding partners who are passionate about building the brand—not just operating restaurants.
If you’re interested in a franchise opportunity with Crust N Fire, visit their franchise website for more information. Call (856) 366-9038 or email info@crustnfirepizzafranchise.com – be sure to tell them you heard about it on SJFS!
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